Include in Print View:

Leftover Rice Chapati

Leftover Rice Chapati

Got some leftover rice sitting in the fridge? Don’t toss it! Instead, turn it into soft, flavorful chapatis that are perfect for lunch or dinner. 

This simple, no-fuss recipe not only saves food waste but also gives you a delicious and healthy flatbread that pairs well with any curry or dip. 

Whether you’re a beginner or a seasoned cook, this easy recipe will become your go-to solution for using up leftover rice in the tastiest way possible.

https://www.youtube.com/watch?v=BziRE4aI3zU&list=PLFhw-Rie62rQg-5CF_EVldopnl7wyzC1Q&index=3
Prep Time 15 mins
Cook Time 15 mins
Rest Time 30 mins
Total Time 1 hr
Cooking Method:
Cuisine:
Courses: , ,
Difficulty: Beginner
Servings: 3
Calories: 180
Best Season: Suitable throughout the year
Dietary: tiffin recipe, Vegetarian
Ingredients
  • 1 cup rice (leftover)
  • 1 cup wheat flour
  • 1 tsp salt
  • 1 tsp oil
  • 1 tsp ghee (per chapati)
Instructions
    Method
  1. 1
    Grind Rice and FlourGround mixture of leftover rice, flour, and salt

    Smear some oil on the dough, cover, and let it rest for 30 minutes.

  2. 2
    Knead the DoughTransfer the dough to a bowl, add a little oil, and knead it for 4-5 minutes until smooth.Adjust the wheat flour in case it is too sticky.
  3. 3
    Rest the DoughRested dough covered in a bowlSmear some oil on the dough, cover, and let it rest for 30 minutes.
  4. 4
    Shape Dough BallsSmall dough balls ready for rollingDivide the dough into equal portions and roll them into small balls.
  5. 5
    Roll the ChapatisThin rolled chapati on a floured surfaceDust each dough ball with a bit of flour and roll it out into thin chapatis.
  6. 6
    Cook on PanHeat a pan and cook each chapati on both sides until golden brown, applying a little ghee for extra flavor.Maintain the flame on medium.
  7. 7
    Serve HotFreshly cooked chapati on a serving plateOnce brown spots appear on both sides, remove the chapati from the pan and serve warm with your favorite curry or dip.

Nutrition Facts

Servings 3

Amount Per Serving
Calories 180kcal
% Daily Value *
Total Fat 4g7%
Saturated Fat 1g5%
Cholesterol 2mg1%
Sodium 200mg9%
Potassium 85mg3%
Total Carbohydrate 30g10%
Dietary Fiber 2g8%
Sugars 1g
Protein 4g8%
Calcium 12 mg
Iron 1 mg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: Leftover rice chapati, dinner, soft

Stay Connected with Home Cooking Show!

Love our recipes? Follow us for more delicious cooking inspiration, tips, and behind-the-scenes fun!

Read it online: https://homecookingshow.in/recipe/quick-easy-leftover-rice-chapati/
Hema Subramanian
Food and Lifestyle Blogger

A passionate home chef, food enthusiast, and the creative force behind Home Cooking Show!

Most days, you’ll find me in the kitchen, experimenting with new flavors, recreating traditional favorites, and sharing my love for cooking with the world. From comforting home-cooked meals to festive delicacies, I believe food brings people together and creates cherished memories.