Dry Fruit Ladoo

Servings: 7 Total Time: 25 mins Difficulty: Beginner
Dry Fruits Laddu pinit

Looking for a quick, healthy snack that’s naturally sweet and full of energy? 

These dry fruit ladoos are packed with nuts and dates, making them a great sugar-free treat. 

They are easy to prepare, require no added sugar, and are loaded with nutrients. 

Whether you need a pre-workout snack or a mid-day energy boost, these ladoos are a perfect choice!

Difficulty: Beginner Prep Time 10 mins Cook Time 15 mins Total Time 25 mins
Servings: 7 Calories: 180
Best Season: Suitable throughout the year

Ingredients

Cooking Mode Disabled

Instructions

Prep Work

  1. Pit the dates

    Remove seeds from dates if not already pitted.

Method

  1. Roast almonds

    Dry roast almonds in a pan for 5 minutes.

  2. Add cashews
    Add cashews and roast for another 5 minutes.
  3. Add pistachios
    Add pistachios and roast for 3 more minutes.
  4. Roast walnuts
    Remove the nuts, add walnuts, and roast for 3 minutes.
  5. Toast dates
    Toast pitted dates in the pan for 2-3 minutes.
  6. Grind nuts
    Once cooled, grind all roasted nuts into a coarse mixture.
  7. Blend dates
    Blend toasted dates until mushy.
  8. Mix ingredients
    Add coarsely ground nuts and cardamom powder to blend everything combined.
  9. Shape ladoos
    Grease hands with ghee, take some mixture, and shape ladoos.
  10. Serve & store
    Enjoy immediately or store in an airtight container.

Equipment

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Nutrition Facts

Servings 7


Amount Per Serving
Calories 180kcal
% Daily Value *
Total Fat 10g16%
Saturated Fat 1.5g8%
Sodium 2mg1%
Potassium 220mg7%
Total Carbohydrate 20g7%
Dietary Fiber 3g12%
Sugars 14g
Protein 4g8%

Vitamin A 2 IU
Vitamin C 0.5 mg
Calcium 25 mg
Iron 1 mg
Magnesium 40 mg
Zinc 0.6 mg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: dry fruit ladoo, snack, sweet, ladoos

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Frequently Asked Questions

Expand All:
Can I use store-bought pitted dates?

Yes, just ensure they are soft. If they are hard, soak them in warm water for a few minutes.

Should I chop the nuts before roasting?

If they are large, a rough chop helps them roast evenly.

Can I skip roasting the nuts?

Roasting enhances flavor, but you can use raw nuts if preferred

Why should the nuts cool before grinding?

 Hot nuts can release oils, making the mixture too sticky.

How fine should I grind the nuts?

A coarse grind works best for texture

Why toast the dates?

 It softens them, making blending easier

Can I mix everything without a blender?

Yes, but mashing the dates manually takes effort

How to prevent ladoo mixture from sticking?

Grease your hands with ghee or oil.

How long do these ladoos last?

Store in an airtight container for up to 10 days.

Can I add sweeteners?

Dates are naturally sweet, but honey can be added

What if my mixture is too dry?

Add a few more dates or a little warm water.

Can I refrigerate the ladoos?

Yes, they stay fresh longer in the fridge

Can I add cocoa powder?

Yes, for a chocolate twist

Can kids eat these ladoos?

Yes, they are a great natural snack for kids

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