South Indian

A symphony of flavors featuring tangy, spicy, and coconut-rich dishes, South Indian cuisine is known for its dosas, idlis, sambars, and flavorful rice varieties. With a perfect balance of textures and tastes, this collection showcases the culinary traditions of Tamil Nadu, Kerala, Karnataka, and Andhra Pradesh.

Showing 10 of 104 Results
wheat appam pinit Budget-Friendly H Healthy I iron rich O One-Pot T Tasty V vegetarian

30 mins Beginner
Idiyappam pinit Budget-Friendly Gluten Free H Healthy O One-Pot T Tasty Vegan V vegetarian

20 mins Beginner
onion bonda pinit Budget-Friendly Gluten Free H high fiber O One-Pot S side dish T Tasty Vegan V vegetarian

40 mins Beginner
Akki Ubbu Roti (Rice Roti) pinit Budget-Friendly Gluten Free H Healthy I Indian breads T Tasty Vegan V vegetarian

25 mins Beginner
Shakarkandi Halwa pinit Crunchy D dessert F Festive F festive sweet Gluten Free H high fiber I iron rich O One-Pot T Tasty

40 mins Beginner
sakkarai pongal(sweet pongal) pinit Budget-Friendly F Festive F festive sweet H high fiber I iron rich O One-Pot T Tasty V vegetarian

40 mins Beginner
lemon poha pinit Budget-Friendly H Healthy H high fiber L low calorie O One-Pot T Tasty Vegan V vegetarian

15 mins Beginner
masala chana sundal pinit Budget-Friendly F Festive Gluten Free H Healthy H high fiber High Protein I iron rich T Tasty Vegan V vegetarian

12 hrs 30 mins Beginner
chana dal sundal pinit Budget-Friendly F Festive Gluten Free H Healthy H healthy snacks H high fiber High Protein I iron rich S side dish T Tasty Vegan V vegetarian

1 hr 30 mins Beginner
Keerai vadai pinit Budget-Friendly Dairy Free Gluten Free High Protein O One-Pot S side dish T Tasty Vegan V vegetarian

2 hrs 30 mins Beginner